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Michling's Kicked up Queso: Submitted by: Bill | Date Added: 21 Jul 2012
Listed in: Cheese
Ingredients

1 box Velveda cheese
1 can RoTel
1 tbsp Chile powder
1 tbsp cumin
1 small onion

Recommended Instructions

1. Use a 2 qt sauce pot over medium heat
a. dice onion and sauté
2. Then add RoTel (do not drain RoTel), chile powder, and cumin, heat until slightly bubbly
3. Then add Velveda cut into cubes
4. Stir until all ingredients are well blended, do not let boil!

Cooks note:
For more zing, add some minced Habanero peppers. You might want to start with a little, until you know how spicy it will be. To keep down the heat and get the flavor, no seeds or membranes, this is where most of the heat comes from.
Enjoy

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