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German Potato Pancake. (Kim Fields, FB): Submitted by: Hazel Michling | Date Added: 1 Nov 2017
Listed in: Breads / Pancakes

2 1/4 cups coarsely shredded peeled potatoes
1/2 cup sliced green onions
1/3 cup flour
1 egg
1/2 tsp. salt
Pinch of pepper

Recommended Instructions

Combine all ingredients. Heat 2 Tbsp. oil in a hot skillet.
batter (1/4 cup at a time) into the oil. Spread to flatten. Fry on one side, then flip to fry on second side.
As a variation, you may add less onion and add some chopped apple instead.

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German Potato Pancake. (Kim Fields, FB)
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